Join us for an incredible wine dinner

We are honoured to be hosting one of Australia’s best winemakers, Michael Hall.

Michael’s journey began in the UK and Switzerland, where he honed a jeweller’s precision before turning to his true passion: wine. After graduating dux in Wine Science and working with icons in Australia and France, he founded Michael Hall Wines in 2007. His philosophy is simple yet profound: unique sites, noble grapes, gentle handling, patient maturation. Slow wine.

Produced in tiny quantities, often fewer than 2,000 bottles per vintage, his wines are as rare as they are celebrated.“One of the best producers in the country.” – Campbell Mattinson

“Feels fancy, and that texture is superstar stuff.” – Mike Bennie

““There’s a rare deliciousness to this wine, a seriousness and confidence that demands attention.” – Nick Butler

$135pp - Four Course Menu with Matching Wines

PLUS order wine for your cellar on the night for a chance to win a very special magnum of 2020 Michael Hall ‘Flaxmans’ Syrah

seating will be on individual tables. 6pm arrival with the event starting at 6:30pm sharp

Due to the nature of this event we are very limited with which dietary accomodations that we can offer. For anything other than GF please get in touch with us before booking.